Middle East Kitchen Find many Middle Eastern Recipes


Turkish Parsley Red Onion and Tomato Salad

Sliced tomato topped with red onion rings and chopped parsley

Turkish Parsley Red Onion and Tomato Salad

Ingredients:

4 Large Tomatoes, sliced (top to bottom)
3 Large Red Onions, sliced into rings
1 Bunch of Fresh Flat Leaf Parsley, roughly chopped
2 Tblsp Olive Oil
Juice of 1 Lemon
Salte to taste

Method:

  1. On a serving plate arrange the tomato slices.
  2. Arrange the onion rings over.
  3. Scatter on top the chopped parsley.
  4. Pour evenly over the olive oil then squeeze all over the lemon juice and sprinkle the salt then serve.







| Home | Dips | Vegetarian | Salads | Soups | Poultry | Meats | Seafood | Rice | Couscous | Pastry | Desserts |
| Sweets | Beverages | Spices | Measurements | Search | Links | Site Map | Submit a Recipe | Contact Us | Privacy Policy |

Copyright © 2017 MiddleEastKitchen.com. All rights reserved.